Bob’s Red Mill GF Millet Flour

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Description

Millet Flour has a subtle flavor, lots of vitamins and minerals, and adds a lovely creamy color to baked goods. Substitute 1/4 cup millet flour for an equal amount of unbleached white flour in any baked good (cookies, breads, pancakes… whatever you like) to add more nutrition and a unique flavor.

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Whole Grain Millet