Le Veneziane Gluten Free Potato Gnocchi 500g

Gluten Free Potato Gnocchi – a delicious alternative dish.

       

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Description

Gluten Free Potato Gnocchi – a delicious alternative dish. The high quality of the ingredients and the meticulous production process, makes Le Veneziane Gluten Free Potato Gnocchi a trully appetizing pleasure for the palete. They take just a few minutes to cook and can be enjoyed with one of our Le Veneziane gluten free sauces. They come in two practical stay-fresh tubs and are a perfect solution in the kitchen for both single people and big families.

Nutrition Information 
Per 100 g
Energy651kcal / 153kcal
Fat0.33 g
of which Saturates0.06 g
Carbohydrate34.49 g
of which Sugars0.23 g
Fibre2.1 g
Protein2.08 g
Salt1.48 g

Rehydrated potatoes 70% (water, potato flakes, emulsifier: mono and di-glycerides of fatty acids, antioxidant: sodium metabisulphite, flavourings), maize flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, flavouring.

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