Le Veneziane Grissini with Sesame & Chia

These fragrant, tasty and crispy mini breadsticks are suitable for every moment of the day.

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Description

Le Venetian Gluten Free Mini Grissini with Sesame and Chia Seeds – corn breadsticks coated in sesame and chia seeds. These fragrant, tasty and crispy mini breadsticks are suitable for every moment of the day. They are delicious with sauces and fresh cheese, appetizing with cold cuts, and irresistible when eaten with cold meats! The outstanding quality of the ingredients used makes the mini grissini a superb alternative to bread. “Le Venetian Mini Grissini” are created by expert bakers. They are flavoursome, appetizing and make for a delightful change from bread! Taste them and you will see!

What’s inside?

  • Mini corn breadsticks with sesame and chia seeds – an appetizing combination for sophisticated palates!
  • The fragrant, flavorsome and crispy “Le Venetian Mini Grissini” are perfect at any time of day
  • They are an outstanding, delectable gluten free alternative to bread thanks to the high quality of the ingredients, as guaranteed by Molino di Ferro.

Directions:

Ready to eat

Corn starch, potato starch, corn flour (13%), rice flour, palm oil, extra virgin olive oil, SESAME SEEDS 3.7%, chiaseeds 0.8% (Salvia hispanica), psyllium seed husks, glucose syrup, salt, raising agents: ammonium carbonate, sodium hydrogen carbonate, diphosphate, emulsifier: SOYA LECITHIN, natural flavours. May contain traces of nuts and peanuts.