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Baked Camembert, Mushroom & Spinach Gnocchi
The colder weather made us crave comfort food with earthy flavours.
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Ditalini e Fagioli
Translated simply as ‘Pasta & Beans’, Ditalini E Fagioli traditionally uses up pieces of broken pasta, Le Veneziane Gluten Free Ditalin...
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Plant Based Rainbow Lasagne
This colourful recipe encompasses the phrase ‘eat a rainbow’ and contains an impressive 12 different plant-based foods. Eating a wide range...
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