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Le Pain Des Fleurs Organic Chestnut Gluten Free Crispbread – No Added Sugar


Enjoy the rich flavour of chestnuts with this wonderful, organic and gluten free crispbread from France, the home of great bread.

Created from nature using only clean, natural ingredients, and slightly baked to give it a delicate crispy texture, Le Pain Des Fleurs gluten free chestnut crispbread has been designed to give both your gut and your taste buds a treat. This wonderful gluten free crispbread makes the ideal replacement for bread any time of the day.
What’s more, this delicious crispbread does not contain any added sugar or additional falvourings, and each slice contains no more than 21kcal.

Le Pain Des Flleurs gluten free crispbread is also available at Lavida Food in quinoa and onion flavours as well as in original and unsalted versions.

  • Gluten Free
  • Nut Free
  • Egg Free
  • Milk Free
  • Yeast Free
  • No added flavourings
  • No added sugar
  • Kosher certified
  • Suitable for Vegans and Vegetarians
  • Source of Iron and Fibre

Origin: France
Weight: 150g
Ingredients: Rice flour*, chestnut flour* (30%), sea salt.
*Organically grown

Serving Suggestion: Spread with butter, honey or jam for a delicious breakfast or a healthy snack.

Store in a cool and dry place, away from sunlight. Reseal after opening.

 Nutrition Information Per 100g
Energy 1628kJ / 384kcal
Fat 1.6 g
of which Saturates 0.4 g
Carbohydrate 83.5 g
of which Sugars 9.3 g
Fibre 4.9 g
Protein 6.5 g
Salt 0.58 g

Rice flour*, chestnut flour* (30%), sea salt.
*Organically grown

The product composition can be changed. Always read the list of ingredients on the package.