This is a wonderful, organic and gluten free crispbread from France, the homeland of great bread.
Made from simple, natural ingredients, this organic buckwheat crispbread is designed to be a treat for both your gut and taste buds. Le Pain Des Fleurs crispbreads are rich in magnesium (186mg per 100g), iron (3.8mg per 100g), and fibre.
Thin and lightly toasted, they have a unique crunchy texture. Each slice contains no more than 21kcal, making it the ideal replacement for bread any time of the day.

• Gluten Free
• Nut Free
• Egg Free
• Milk Free
• Yeast Free,
• No added flavourings
• Kosher Certified

Also available in Quinoa, Onion, and Chestnut flavours, and in a no added salt and sugar version.
Should be stored in a cool, dry place, away from sunlight. Reseal after opening.

Ingredients: Buckwheat flour*, whole cane sugar* (<2%), sea salt.
*Organically grown

Weight: 150g
Origin: France
Serving: Enjoy with your favourite topping for breakfast, lunch, or dinner.

Organic Buckwheat Flour (97%), Organic Whole Cane Sugar, Sea Salt.

The product composition can be changed. Always read the list of ingredients on the package.