This is a wonderful, organic and gluten free crispbread created by French brand Le Pain des Fleurs. In line with the brand’s mission, this onion crispbread is created using only clean, natural, and organic ingredients and oven-baked. Le Pain des Fleurs organic gluten free crispbread has been designed to give both your gut and your taste buds a treat.

It has a light, crispy and simple texture, making it the ideal pre-dinner snack or a healthy alternative to bread any time of the day. Containing natural veggies and spices, these crispy breads are low salt and gluten free. Perfect for dipping or topping!

• Gluten Free
• Nut Free
• Egg Free
• Milk Free
• Yeast Free
• No added flavourings
• No added sugars
• Kosher certified

Le Pain Des Fleurs gluten free crispbread is also available at Lavida Food in quinoa and chestnut flavours as well as in original and unsalted versions.
Should be stored in a dry place, away from sunlight. Reseal after opening.
Origin: France
Weight: 150g
Ingredients: Corn flour*(53,7%), rice flour*(38%), onion powder* (6,3%), sea salt. *Organically grown
Serve With: Use it as a savoury base for breakfast toppisc or dip in your favourite salsa’s for a healthy snack.

Corn flour*(53,7%), rice flour*(38%), onion powder* (6,3%), sea salt.

*Organically grown

The product composition can be changed. Always read the list of ingredients on the package.