This is wonderful, organic and gluten free crispbread is naturally flavoured with coconut and curry, making it the perfect savoury snack at any time of the day.
Le Pian des Fleurs gluten free crispbreads, bring you all the goodness of nature in each light and crispy bread. In line with their mission, Le Pain des Fleurs’ crispbreads are made from clean, natural, and organic ingredients and oven-baked, designed to give both your gut and your taste buds a treat.
Containing natural veggies and spices, these gluten free crispbreads are low in salt and gluten free. Perfect for dipping or topping!

• Gluten Free
• Organic
• Suitable for Vegans & Vegetarians
• Nut Free
• Egg Free
• Milk Free
• Yeast Free
• No added flavourings
• Kosher certified

Should be stored in a dry place, away from sunlight. Reseal after opening.
Origin: France
Weight: 150g
Ingredients: Rice flour*(15%), corn flour, coconut flour * (15%), curry*(1.5%) sea salt. *Organically grown
Serve With: Serve with your favourite savoury topping and dippings or have them on their own as a crispy snack-on-the-go!

Rice flour*(15%), corn flour, coconut flour * (15%), curry*(1.5%) sea salt. *Organically grown.

The product composition can be changed. Always read the list of ingredients on the package.